Organic Gluten-Free Camu Carrot Cake Bites - Vegan, Paleo-Friendly Superfood Snacks for Energy Boost | Perfect for On-the-Go Breakfast, Healthy Dessert & Post-Workout Recovery

Organic Benefits:

• Packed with Vitamin C 
• Boost immunity
• Promotes the absorption of collagen

What You’ll Need:

• 2 carrots, grated
• 1 cup of almonds or cashews
• 4 tbsp coconut flour
• 1 cup of dates
• 2 tbsp of 
• 1 tsp freshly grated ginger OR 1/4 tsp of our
• 1/2 tsp cinnamon or
• 1/4 tsp nutmeg
• 1/4 tsp salt
• 2 tsp vanilla extract 
• or  for topping

Dairy Free - Gluten Free - Vegan - Refined Sugar Free 

• Prep Time: 15 minutes
• Chill Time: 20 minutes
• Total Time: 1 hour  

Preparation:

1. Combine all of your ingredients except for the shredded coconut and coconut spread in your food processor
2. Pulse until combined 
3. Roll into balls. If topping with shredded coconut, toss in shredded coconut before refrigerating
4. If topping with coconut spread, refrigerate for 30 minutes before glazing. Once glazed, refrigerate again for 10 minutes to set.
5. Enjoy!
6. Keep in an air tight container in the fridge for 1 week or in the freezer for 1 month